There are around 160 million farmed animals based in New Zealand. The heavy national footprint of animal agriculture within New Zealand has had devastating impacts for its environment, public health, and animal welfare. This report describes how, and why, a transition to a cleaner, greener, plant-based future, can be achieved. Most of the concerns are applicable to any country, as are the solutions. The full report is ‘The Green Protein Report: Meeting New Zealand’s Climate Change Targets by 2030 Through Reduced Reliance on Animal Agriculture’, by Jasmijn de Boo and Prof. Andrew Knight. Find it at
www.JasmijnDeBoo.info (Publications), and
www.AndrewKnight.info (Reports).